Bank Catering Assistant

The position is for a Bank Catering Assistant at Ashgate Hospice in Old Brampton, Derbyshire, working as part of a supportive catering team that prepares and serves meals and refreshments for patients, visitors and staff. The role involves preparing and serving nutritious meals, responding to individual dietary needs, maintaining food hygiene standards, assisting with deliveries and stock rotation, and providing courteous support during mealtimes. It is an adhoc, casual bank role offering flexibility to work shifts, with the possibility of unsociable hour enhancements. The advert specifies a pay rate of £12.79 an hour and mentions a part-time, temporary contract. Essential requirements include a Level 2 Food Hygiene Certificate or willingness to obtain it, while desirable qualifications include an NVQ level 2 in Food Production, Catering or Hospitality and prior experience in catering, hospitality or healthcare. Applications must be submitted via the Apply Now button by 11 October 2026, and the role is subject to a DBS check.