Pick and Pack Assistant

The role is based in the catering department of Royal Cornwall Hospitals Trust in Truro, working as a Pick and Pack Assistant. It involves preparing patient food orders, loading them into regeneration ovens, and ensuring strict food hygiene standards are maintained. The position requires frequent physical activity, independent initiative, and clear communication within a team environment to uphold safety and quality for patients and visitors.

Applicants must have a good level of education and hold a Level 2 food safety qualification, with prior experience in a busy catering setting considered essential. While not mandatory, an HACCP Level 2 certificate and experience within the NHS are desirable. The permanent position offers 22.5 hours per week at Band 2 of the Agenda for Change pay scale, amounting to £25,272 annually on a pro rata basis. Flexible working arrangements may be available and are discussed at the interview stage.

Applications must be submitted by 11 October 2026 through the original advert. Candidates will need to meet pre-employment checks, including DBS clearance, right to work verification, and UK professional registration. The role is located at the Royal Cornwall Hospital site in Truro, with further details accessible via the Trust’s official careers portal.